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ts-PLUS Grape-X REFERENCES
46. Scahill L. and Van Wattum PJ. Asthma, Allergies and TS. In Levi-Pearl S. and Sutton M. (eds). Tourette Syndrome Association, Inc. Newsletter 1996, 24(2):3,13. 47. Ho CS., Shen EY., Shyur SD., and Chiu NC. Association of allergy with Tourette’s syndrome. J Formos Med Assoc 1999, 98(7):492-5. 48. Marshall P. Attention deficit disorder and allergy: a neurochemical model of the relation between the illnesses. Psychol Bull 1989, 106(3):434-46. 49. Boris M. and Mandel FS. Foods and additives are common causes of the attention deficit hyperactive disorder in children. Ann Allergy 1994, 72(5):462-8. 50. Gerrard JW., Richardson JS, Donat J. Neuropharmacological evaluation of movement disorders that are adverse reactions to specific foods. Int J Neurosci 1994, 7(1-2):61-9. 51. Finegold I. Allergy and Tourette’s syndrome. Annals of Allergy 1985, 55(2):119-21. 200. Hagerman AE. and Butler LG. The specificity of proanthocyanidin-protein interactions. J Biol Chem 1981, 256(9):4494-7. 201. Wyczolkowska J. and Maslinski C. Inhibition by nicotinamide of antigen-induced histamine release from mouse peritonial mast cells. Int Arch Allergy Appl Immunol 1976, 50(6):729-36. 202. Garcia M. and Gonzalez R. [Effect of pyridoxine on histamine liberation and degranulation of rat mast cells]. Allergol Immunopathol (Madr) 1979, 7(6):427-32. 203. Kakegawa H., Matsumoto H., Endo K., Satoh T., Nonaka G. and Nishioka I. Inhibitory effects of tannins on hyaluronidase activation and on the degranulation from rat mesentery mast cells. Chem Pharm Bull 1985, 33(11):5079-82 204. Sato M., Maulik G., Ray PS., Bagchi D. and Das DK. Cardioprotective effects of grape seed proanthocyanidin against ischemic reperfusion injury. J Mol Cell Cardiol 1999, 31(6):1289-97. |
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